Find your perfect Cavaillon restaurant, shortlisted by our local experts
Anthony and Pamela welcome you to the heart of the town of Cavaillon in Provence in the summer on a shaded terrace and the rest of the year in a warm and friendly room.
At Carte sur Table you will find a cuisine to suit the market and seasons, prepared by this young couple who have been operating in the restaurant business for over 10 years.
The restaurant is open from Tuesday to Sunday for lunch (12.00-14.00) and to Saturday for dinner (19.30-21.00).
Located in Cavaillon, the heart of Vaucluse, Les Gerardies welcomes you in a warm and friendly atmosphere with a bright and modern decor.
The chef offers a re-creative cuisine: young and original, inspired from regional products without forgetting his home-made pastries.
The restaurant is open daily for lunch and dinner including Sunday. Closed Wednesdays and Saturdays.
Family-owned restaurant nicely decorated with all sorts of local objects about melons. The chef embraces the melon which is what Cavallion is known for and has many creative dishes.
Restaurant Prévôt's Melon Menu and melon dishes are served from May through the end of September. Jean-Jacques offers "Le Mac Prévôt", a "burger" that contains no beef, but rather roasted foie gras, parmesan, fried onions, chopped artichoke salad, lettuce and melon ketchup. The restaurant also offers cooking classes.
Restaurant is open for lunch from 12:00 to 13:30 and dinner from 19:30 to 21:30 from Tuesdays to Saturdays and Sunday lunch by appointment only.
L'Atelier l'art des Mets in Taillades, is a new restaurant located on the road between Robion and Cavaillon near Provence Outillage.
You can enjoy meridionnale cuisine and fresh seasonal products, relax in the warm, friendly atmosphere and choose between business lunch formula or dinner menu.
Cooking classes on two Saturday mornings per month are also available.
The restaurant is open Monday to Saturday 12:-14:00 and 19:00-21:00.