Café / Brasserie Restaurants in Provence

Open daily, the Clos du Comptoir offers a sophisticated atmosphere for lunch and dinner in the same setting.

A retro cafe from the 50s facing the fountain of Corps-Saints, in the centre of a vibrant and bright square in Avignon. 

This place is a bar, restaurant and tabac all rolled into one, on the side of the river in the centre of Isle de la Sorgue. 

A typical French restaurant serving traditional recipes near the centre of Avignon.

You will find La Fleur Bleue between Vaison-la-Romaine and Malaucène at the foot of the Mont Ventoux. 

The restaurant's kitchen combines traditional and refined seasonal products from the region. 

Located on the ground floor of the Hotel, this restaurant is packed full of Mediterranean charm and the selection of Provencial rose will not disappoint.

In downtown Avignon you can find a trendy new restaurant with two dining rooms which combine as decoration the "industrial" and contemporary furniture style. 

La Fontaine is located in the heart of Villars, a village in the authentic setting of Luberon. 

Le Bistrot Lyonnais has a delightful interior that features old paintings, antiques on the walls and a welcoming fireplace.

This modern restaurant is located in the ring road that circles around the town's old centre. They serve French cuisine with fresh local ingredients and a menu that changes constantly.

La Petite Histoire is a chic bistro with a warm and cosy atmosphere and an inviting decor. 

A small but charming coffee shop / bistro located right in the heart of Aix. A great place to grab a coffee, a quick bite to eat and watch the world pass by.

Great Burgers and delicious ribs served with some style in this small restaurant.

This small restaurant is located in the outskirts of the small village of Le Thor, in a business park. It features a large terrace in their garden.

Big tasty burgers, great home cooked meals and enticing deserts. This hidden gem is a must for anyone visiting the old town.

Little restaurant in the centre of old Aix, on a quiet square, with six tables outside serving fresh simple organic food. Christian is the owner, the cook, the waiter, the story-teller of this tiny eating house.

Grenache offers plates of cold cuts, Antipasti, Tapas and cheese with a large selection of wines of the Rhone Valley, Languedoc Roussiillon, Provence, Burgundy, Loire, Bordeaux, South West.