Café / Brasserie Restaurants in Provence

Open daily, the Clos du Comptoir offers a sophisticated atmosphere for lunch and dinner in the same setting.

La Fontaine is located in the heart of Villars, a village in the authentic setting of Luberon. 

The restaurant's kitchen combines traditional and refined seasonal products from the region. 

This place is a bar, restaurant and tabac all rolled into one, on the side of the river in the centre of Isle de la Sorgue. 

Located in a street right off the main food market, La Bota is a small restaurant with about eight tables outside.

Located on the ground floor of the Hotel, this restaurant is packed full of Mediterranean charm and the selection of Provencial rose will not disappoint.

This small restaurant is located in the outskirts of the small village of Le Thor, in a business park. It features a large terrace in their garden.

With a very impressive selection of over 100 cheeses and 200 different wines there will be something for nearly every palette at this well presented establishment.

Le Bistrot Lyonnais has a delightful interior that features old paintings, antiques on the walls and a welcoming fireplace.

This modern restaurant is located in the ring road that circles around the town's old centre. They serve French cuisine with fresh local ingredients and a menu that changes constantly.

Great Burgers and delicious ribs served with some style in this small restaurant.

This gourmet restaurant can be found at the Mas des Romains hotel in Gordes. 

A retro cafe from the 50s facing the fountain of Corps-Saints, in the centre of a vibrant and bright square in Avignon. 

A typical French bistro in the heart of the beautiful St Remy de Provence offering a friendly atmosphere and fresh local produce.

La Petite Histoire is a chic bistro with a warm and cosy atmosphere and an inviting decor. 

This beautiful restaurant is hidden away from the main town of Aix located just a short drive from the centre. Decorated in the classic Mediterranean style and complimented by parks and woodland, its a truly magnificent setting for lunch or dinner.

Grenache offers plates of cold cuts, Antipasti, Tapas and cheese with a large selection of wines of the Rhone Valley, Languedoc Roussiillon, Provence, Burgundy, Loire, Bordeaux, South West.

Little restaurant in the centre of old Aix, on a quiet square, with six tables outside serving fresh simple organic food. Christian is the owner, the cook, the waiter, the story-teller of this tiny eating house.