Read reviews of the best Provence events
First launched in 1984 by the French Ministry of Culture, the third Sunday in September is the designated day for historical monuments, museums and even private areas across the country to open their doors and allow the public access to places they would not normally be able to experience.
The grapes have been harvested, the boats have left Saint-Tropez, and many hotels and restaurants are closing up for the winter season. With daylight now fading away at the end of the afternoon, it looks like the perfect moment to start your hibernation. But wait! There's still one party to go to: the chestnut festival.
After the dark month of December, the first sign of new life, a prelude to spring, is the blossoming of the mimosa trees. In southern Provence, you can see the flowers appear already in January. In February, the blossoms reach their peak. Against the backdrop of the still barren oak and chestnut trees, the mimosa stands out in its golden beauty.
July brings with it all sorts of sporting events. This year we have the EURO 2016 hosted in France at the start of the month, the annual tennis tournamant at Wimbledon and Formula 1 action at Silverstone, Budapest and Hockenheim.
Provence is a vast region, stretching from the mountains in the north, through rolling hills and perched villages, all the way to the Mediterranean coast and as you'd imagine there is always something to see, do, taste or experience.
As 15,000 people cycled the penultimate stage of the Tour de France 2016, from Megeve to Morzine in the Etape du Tour on Sunday, the drama of the actual race was unfolding in the Pyrenees.
The start of summer and there are literally hundreds of things to see and do.
The city of Nimes is well worth a visit in its own right; it’s got all the classic attractions like the amphitheatre, Maison Carrée, roman ruins and a fantastically huge park at the north of the city which is great for a stroll around with views spanning the entire city.
At this time of the year (May) the local vineyards look spruced up, the leaves green, the paths cleared of weeds, the tiny grapes ready to develop. It is just a matter of time and patience, a little rain and lots of sunshine, before the September harvest can begin. A perfect time, so a French national wine association must have decided, to celebrate what is and what is to come, by creating a day of the vineyard and the wine - La Fete de la Vigne & du Vin.
As with most weekends in Provence, the May day holiday weekend this year begins with a fair few festivals and a good smattering of markets. Throw an Ironman competition into the mix and the month has truly begun.
So far we've seen not only some fantastic racing, stunning scenery and nail-biting sprints from the 2016 Tour de France, but we've witnessed several unusual crashes, the yellow jersey literally running up Mont Ventoux and more than one incident of an over-enthusiastic fan causing disruption.
Stage 17 of the Tour de France 2016 took the riders from Bern, the capital of Switzerland, to Finaut-Emosson on the Swiss-French border, just around the corner from Chamonix-Mont-Blanc.
More than just an exhibition of photography, Les Recontres d'Arles is a three month long photography festival, with seminars and workshops that takes over the city of Arles each summer.
Summer is rapidly approaching and as the days start to get a little warmer and the hours of daylight get longer, it's a good time to get out and explore the best of what Provence has to offer.
One of the most pleasant ways to spend a vacation in Provence and learn something to boot is by signing up for one of the cooking schools in the south of France. There is a wide choice of schools and courses, some of which are booked a year or longer in advance.
One of the great pleasures of spending time, even for a day, in Provence is to visit a local market. Practically every town or village has a weekly market - sometimes more often - where fresh fruits and vegetables, cheese and roasted chicken, herbs and olives, t-shirts and flip-flops are sold.
With the Easter holidays fast approaching and a couple of public holidays to enjoy, a trip to Provence this April could be just what you need.
If there is any flower to represent Provence, it has to be the lavender. You find it everywhere in stores and market stalls. It's in the little sachets that you put in your closets to add a whiff of fragrance to your garments. It's in the perfume bottles of Grasse. It's in honey, oils, even ice cream.