Read reviews of the best Provence events
The grapes have been harvested, the boats have left Saint-Tropez, and many hotels and restaurants are closing up for the winter season. With daylight now fading away at the end of the afternoon, it looks like the perfect moment to start your hibernation. But wait! There's still one party to go to: the chestnut festival.
Summer is rapidly approaching and as the days start to get a little warmer and the hours of daylight get longer, it's a good time to get out and explore the best of what Provence has to offer.
In many ways the Christmas holidays in Provence are not much different than those elsewhere. Towns and villages are decorated with lights and evergreens, shops do a brisk business with the sales of Christmas decorations, toys, perfumes, electronic gadgets and other thoughtful gifts. Mailboxes are stuffed with catalogs from supermarkets, encouraging people to add foie gras, langoustine, oysters or champagne to the holiday dinner tables. But there are details in the celebration that are unique to Provence.
As with most weekends in Provence, the May day holiday weekend this year begins with a fair few festivals and a good smattering of markets. Throw an Ironman competition into the mix and the month has truly begun.
The city of Nimes is well worth a visit in its own right; it’s got all the classic attractions like the amphitheatre, Maison Carrée, roman ruins and a fantastically huge park at the north of the city which is great for a stroll around with views spanning the entire city.
First launched in 1984 by the French Ministry of Culture, the third Sunday in September is the designated day for historical monuments, museums and even private areas across the country to open their doors and allow the public access to places they would not normally be able to experience.
If there is any flower to represent Provence, it has to be the lavender. You find it everywhere in stores and market stalls. It's in the little sachets that you put in your closets to add a whiff of fragrance to your garments. It's in the perfume bottles of Grasse. It's in honey, oils, even ice cream.
In September, the tranquil countryside of Provence undergoes a dramatic change. Heads pop up in the vineyards, farmers stoically take over the departmental roads with tractors pulling the harvest to the coopérative. It's the month of the Vendange!
The start of summer and there are literally hundreds of things to see and do.
There's a bit of a chill in the air and the leaves on the trees turn from green to red and orange.
With the Easter holidays fast approaching and a couple of public holidays to enjoy, a trip to Provence this April could be just what you need.
Winter is releasing its grip on Provence and spring is on its way. At this time of year there's still plenty going on, especially in the main cities of Avignon and Aix-en-Provence.
There are a multitude of different concerts, exhibitions, events and things to see in Provence this July and since there's so much choice, we've picked our favourites to help you see the best of what's going on.
Great events, concerts, festivals and markets, with more to come.
One of the busiest months in terms of things to do, as well as the number of visitors.
When driving through Provence you may stumble upon a large flock of sheep, guided by its shepherd and driven by a trio of smart dogs. Much less common than a hundred or even fifty years ago, these flocks nevertheless subsist in the same way as they did then. During the winter and spring months they remain in the lower regions, during the summer and autumn the return to higher altitudes. The long trek from low to high, and vice versa, is called La Transhumance.
Stage 17 of the Tour de France 2016 took the riders from Bern, the capital of Switzerland, to Finaut-Emosson on the Swiss-French border, just around the corner from Chamonix-Mont-Blanc.
After the dark month of December, the first sign of new life, a prelude to spring, is the blossoming of the mimosa trees. In southern Provence, you can see the flowers appear already in January. In February, the blossoms reach their peak. Against the backdrop of the still barren oak and chestnut trees, the mimosa stands out in its golden beauty.