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Scaramouche, Cereste

Ice cream parlour named after owner's favourite film

featured in Cafes & delis Updated

This cafe was born in 2013 in Céreste, enriching Provence with amazingly tasty ice cream flavours.

The ice creams and sorbets are all made by hand using unpasteurised milk, organic eggs and fresh fruit. They source their ingredients locally where possible and make a point of personally knowing the producers of the raw materials. The cafe, located in the centre of Céreste, has a large terrace.

In March, April, May, October, November and December, they open from Wednesday to Sunday, 11:00-12:30 and 14:00-19:30.

In June and September, they open from Tuesday to Thursday 11:00-12:30 and 14:00-19:30. Fridays, Saturdays and Sundays, they are open 11:00-12:30 and 14:00-23:00.

In July and August they open every day, 11:00-12:30 and 14:00-23:00.

Visitor comments

  • “The absolute best gelato in France. Inventive flavors that stray way off the beaten path, along with a true ode to the classics. The pistachio is divine. Every flavor I tried was delicious.” - Trip Advisor
  • “Ice cream to die for! What a treat! The owners are charming and the ice cream is unlike anything you have had before.” - Trip Advisor
  • “Yummy, a must try.” - Trip Advisor

Location

Map of the surrounding area