Located in the old town just a short distance from the Palais des Papes
Restaurant run by a couple, Valerie and Philippe, offers homemade and fresh dishes prepared with local produce, some organic, in any case always quality.
Chef's desire is to share his passion for authentic cuisine, made with unprocessed ingredients: fresh vegetables, tasty cheeses, baked bread and home-made ketchup. They usually serve: burgers, sandwiches, Caesar salads, desserts and wine.
Le Petit Comptoir is open daily from 8:30.
Find out all about what is happening in Provence and how to make the most of your time here. The latest news, reviews of fun activities, current events and the trendiest restaurants, as well as interviews with leading locals, insider's guides and our top choices for things to do, see and experience in this picturesque French region.
See allLatest News & ReviewsProvence has a busy calendar of events all year round featuring art exhibitions, charming markets, cultural festivals and concerts. Spring and autumn are the time to celebrate local produce while during the peak holiday times, in the summer months, you will find world-renowned music and cultural events like the Choregies d'Orange or the Avignon Festival.
See allUpcoming Events
