Simple international food in the centre of Saint Remy
Opened in 1985, this family-run restaurant serves uncomplicated yet delicious dishes using only the freshest ingredients and favouring Mediterranean and Provençal produce, combined with international touches.
They have a wide range of choices for vegetarians, as well a many dishes based on seafood and fish.
Open 12:00-13:30 and 19:00-22:00. Closed on Wednesdays.
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