© Christian Etienne
© Christian Etienne
Christian Etienne Restaurant, Avignon
Michelin star restaurant located in the historic district of Avignon
Right next to the famous Palace of the Popes, you can climb the stairs to the welcoming terrace of Christian Etienne's restaurant.
This restaurant is located in a building that has played an important part in many periods of the town's history and is one of few that offers several thematic menus.
In the summer, the "tomato menu" will surprise you with its uniqueness and its freshness. In the winter the "truffles menu" is launched which features dishes with this rare mushroom known in the region as the black diamond.
Or, you can choose an all-seafood menu, a lobster menu, and of course, the vegetable menu that varies with the seasons: asparagus in the spring, mushrooms in the fall.
Open from Friday lunchtime - Tuesday evening, 12:00-13:30 and 19:30-21:30. From 1st-31st July the restaurant is open 7 days a week.
Visitor comments
- “Simply delicious. Beautiful presentation, amazing taste, service that was attentive and warm - we would return any time we were in Avignon.” - Trip Advisor
- "When we looked at the menu, we noticed that the seasonal tasting menu was based entirely on vegetables. Normally, I don't order vegetarian options, but this seemed too unique to pass up. I'm certainly glad that I tried this out because every course was delicious. The creative ways that some of the dishes were prepared was truly a treat. I would highly recommend dining here if given the opportunity." - Trip Advisor
- “Exquisite meal, start to finish.” - Trip Advisor
