© Entre Vigne et Garrigue Restaurant
Entre Vigne & Garrigue Restaurant, Pujaut
Michelin starred restaurant close to Chateauneuf du Pape & Avignon
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Wonderful Provencal cuisine is produced at Entre Vigne & Garrigue by Serge Chenet who has been awarded a Michelin star for his efforts.
Choose to dine from set menus in a traditional dining room or on a sheltered terrace. The restaurant is highly rated so book ahead to guarantee your table for lunch or dinner.
It's closed on Mondays and Tuesdays from November to April and Sunday & Monday from May to October.
