Vineyards in Provence

Almost 90 acres of prime location olive groves on the slopes of Vallée des Baux. A family run business, Catherine and Jean-Benoît Hugues are at the helm.

A producer of both wine and olive oil, Chateau Virant is run by the Cheylan family. Grape varieties include Syrah, Cabernet Sauvignon & Grenache. Visitors are welcome to view the Chateau's vaults, cellar, vineyards & olive groves.

Set high in the hills, our vineyards cover more than 60 hectares and has established itself as one of the finest producers in the South of France. The wines are an excellent example of Provencal winemaking at the highest level and are made of grapes which includes some of the oldest Cabernet Sauvignon vines planted in the 1960's. Reds and roses predominate.

Chateau Val Joanis in the Luberon is a vineyard, with fabulous gardens and a wine boutique. Situated among Pertuis Villelaure, east of Avignon and north of Aix en Provence, in the heart of Luberon National Park, in the southern part of the Rhône Valley.

This small vineyard produces in the region of 10,000 bottles per year from just 4 hectares of land.

Domaine des Beaucas is a family enterprise situated in an idyllic location overlooking the Gulf of St Tropez. Apart from the stunning views the geographical location of the vineyards - a mixture of maximum sunshine together with the sea breeze (cooling in the summer and mild in the winter) - afford the Domain des Beaucas exceptional quality grapes.

40 hectares of vineyards at the foot of the Baux rock formation with various grape varieties, both red (Grenache, Syrah, Cabernet Sauvignon, Mourvèdre, Cinsault and Carignan) and white (Grenache blanc, Rolle, sauvignon, Ugni blanc and Roussane). They also have a 5.5-hectares olive grove.

Chateau Le Canorgue has been producing wine from 5 generations of the same family.