Restaurants in Orange

Le Temps de Vivre is situated in the little hamlet of Les Farjons just down the road from Uchaux.

The Cote Sud has a charming sophisticated interior and includes a lovely terrace where you can enjoy your food when the weather is warm enough. 

In a contemporary setting the Dolium offers instinctive cuisine full of Mediterranean influence and Provencal fragrances. 

Cyril and Karine opened Au Comptoir restaurant in April 2011. Since then is a home full of sunshine and a good humour.

This restaurant offers traditional Provencal dishes and local specialities. You can enjoy meals in the dining room or outdoors on the terrace of the hotel.

Philippe and Jean-Pierre Estevenin offer inventive colourful and tasty food - the best of Provencal cuisine.

Inside the Roman amphitheatre overlooking the esplanade of the Temple, La Grotte Auguste offers a delicious meal during your visit.

Cafe Restaurant du Cercle has a large dining room with children's play area and outdoor space on the terrace in the shade of a large plane tree.

Sylvia and Sylvain welcome you in a quiet and friendly atmosphere offering a menu filled with fragrances of Provence.

Small French restaurant serving a wide range on the menu including grilled meats cooked over a wood fire.

Using Provençal produce and international ingredients, this restaurant serves world cuisine and local specialities in interesting and creative combinations.

Benedict and Laurence welcome you to Le Tourne au Verre in Cairanne offering gourmet dishes and a fine selection of wines.

Placed in the middle of Plan de Dieu vineyards, in an old wine cellar, the Coteaux & Fourchettes restaurant prides itself with a pleasant, contemporary decor and a terrace overlooking the vineyards. 

L'Arausio restaurant has a superb location, facing the ruins of the ancient Roman theatre. 

Located 5 mins walk from the Theatre Antique this colourful restaurant serves a menu of Provençal-style fish and seasonal dishes, including anchovy pissaladière and pannacotta. 

L’Oustalet is a "house" that stems from a shared passion between Famille Perrin, a family of winemakers and Laurent Deconinck, a Chef.  

Established traditional restaurant in the heart of the village of Chateauneuf du Pape. It has been recently refurbished but it retains the classic styling of a bygone era.

Located in front of the church in Beaumes de Venise, this restaurant serves traditional Provençal cuisine and international dishes.