Mediterranean Restaurants in Provence

Situated in the Auberge de la Reine Jeanne Hotel, this restaurant offers Provençal and Mediterranean dishes made only with fresh regional ingredients in a menu that is constantly evolving.

Michelin-starred La Bastide Saint-Antoine offers a refined retreat near Cannes, where chef Jacques Chibois creates inspired Provençal cuisine. Set in a stunning country house with lush gardens and panoramic sea views, it’s the perfect blend of gastronomy, elegance, and tranquillity.

Located in the charming village of Menerbes and overlooking the Luberon vineyards, La Bastide de Marie is a B&B with a traditional Provençal restaurant serving classic dishes made with fresh, seasonal and local produce.

Open daily, the Clos du Comptoir offers a sophisticated atmosphere for lunch and dinner in the same setting.

Le Phebus is a dry-stone walled farmhouse where the rooms overlook the tranquil waters of their private swimming pools.

Enjoy home cooked meals made using the best fresh produce in a stunning setting, just outside of Aix.

Numero 9 is a elegant quiet restaurant situated in the centre of delightful Lourmarin.  

Located in a stunning park stretching over several hectares, this restaurant lies within a hotel with real Mediterranean charm.

The Auberge is part of a large vineyard and olive grove. Producing fine ingredients on site means they are fresh when they arrive at your table.

In one of the Luberon's villages, L'Arome restaurant offers gourmet cuisine with a large selection of regional specialities. 

Influenced by Mediterranean flavours, Le Fournil restaurant produces imaginative cuisine using local produce.

Discover Le Mesclun restaurant with its cosy interior, private dining rooms and a terrace overlooking the vineyard.

L’Oustalet is a "house" that stems from a shared passion between Famille Perrin, a family of winemakers and Laurent Deconinck, a Chef.  

With innovative presentations and recipes, this restaurant offers seasonal produce combined in creative dishes that mix traditional cuisine with an innovative flair. It is part of the Safari Hotel.

At the foot of the fountain path bordered by the River Sorgue, La Figuiere is a building of the nineteenth century, completely restored in the Provencal style. 

The chef works with fresh quality ingredients to create a menu to enchant your palate.

A typical French bistro in the heart of the beautiful St Remy de Provence offering a friendly atmosphere and fresh local produce.

Located in a beautiful 19th-century house of Napoleonic style, this restaurant is part of Les Frenes Hotel.