Fanny Rey Restaurant, Saint Remy de Provence
Situated in the Auberge de la Reine Jeanne Hotel, this restaurant offers Provençal and Mediterranean dishes made only with fresh regional ingredients in a menu that is constantly evolving.
Find your perfect Provence restaurant, shortlisted by our local experts
Situated in the Auberge de la Reine Jeanne Hotel, this restaurant offers Provençal and Mediterranean dishes made only with fresh regional ingredients in a menu that is constantly evolving.
Located in the charming village of Menerbes and overlooking the Luberon vineyards, La Bastide de Marie is a B&B with a traditional Provençal restaurant serving classic dishes made with fresh, seasonal and local produce.
Open daily, the Clos du Comptoir offers a sophisticated atmosphere for lunch and dinner in the same setting.
Michelin-starred La Bastide Saint-Antoine offers a refined retreat near Cannes, where chef Jacques Chibois creates inspired Provençal cuisine. Set in a stunning country house with lush gardens and panoramic sea views, it’s the perfect blend of gastronomy, elegance, and tranquillity.
Le Phebus is a dry-stone walled farmhouse where the rooms overlook the tranquil waters of their private swimming pools.
A relaxing and welcoming atmosphere, and a popular spot with the locals. There is a terrace for al fresco dining in the summer, and a fire for cosying up to in the winter.
Philippe Heily combines local products with intense flavours to create gourmet dishes. Situated in the centre of the old town near to the Palais des Papes La Fourchette has been around since 1982 and has a great reputation with toursits and locals alike.
Enjoy the charms of Provence in a calm and relaxed atmosphere with an attractive décor.
Located in a street right off the main food market, La Bota is a small restaurant with about eight tables outside.
The chef works with fresh quality ingredients to create a menu to enchant your palate.
Fresh hearty meals prepared with love. Vegetarians catered for at this restaurant come deli come bio food shop.
Nestled in the Best Western Sevan Parc Hotel, the L'Olivier restaurant offers a cuisine with Mediterranean influences in a delightfully modern environment.
In the centre of L'Isle-sur-la-Sorgue, in the heart of an antique village shop, the restaurant is open for lunch and dinner and is waiting for its guests to enjoy the traditional Provencal cuisine.
This little restaurant has a large outdoor seating area for the summer, or tables inside for colder days.
In one of the Luberon's villages, L'Arome restaurant offers gourmet cuisine with a large selection of regional specialities.
Located in a beautiful 19th-century house of Napoleonic style, this restaurant is part of Les Frenes Hotel.
Enjoy home cooked meals made using the best fresh produce in a stunning setting, just outside of Aix.
Boasting a great location and a pleasant large courtyard for dining al fresco surrounded by plants, this restaurant serves freshly cooked French cuisine.