Mediterranean Restaurants in Provence

Open daily, the Clos du Comptoir offers a sophisticated atmosphere for lunch and dinner in the same setting.

Located in the charming village of Menerbes and overlooking the Luberon vineyards, La Bastide de Marie is a B&B with a traditional Provençal restaurant serving classic dishes made with fresh, seasonal and local produce.

Situated in the Auberge de la Reine Jeanne Hotel, this restaurant offers Provençal and Mediterranean dishes made only with fresh regional ingredients in a menu that is constantly evolving.

Le Phebus is a dry-stone walled farmhouse where the rooms overlook the tranquil waters of their private swimming pools.

Michelin-starred La Bastide Saint-Antoine offers a refined retreat near Cannes, where chef Jacques Chibois creates inspired Provençal cuisine. Set in a stunning country house with lush gardens and panoramic sea views, it’s the perfect blend of gastronomy, elegance, and tranquillity.

Chez Fanny is nestled in a shaded courtyard off the main boulevard of Saint Remy de Provence, and offers a super spot for some lunch with a creative menu.

This place makes a nice stop off for drinks or lunch if you've been visiting the old town of Oppede.

Philippe Heily combines local products with intense flavours to create gourmet dishes. Situated in the centre of the old town near to the Palais des Papes La Fourchette has been around since 1982 and has a great reputation with toursits and locals alike.

Situated in a 18th-century Provençal bastide, this restaurant serves the creations of chef Dominique Bucaille and his wife Lydia, who focus on local flavours and produce, many grown in the restaurant's own garden.

Located on the ground floor of the Hotel, this restaurant is packed full of Mediterranean charm and the selection of Provencial rose will not disappoint.

Built on the ancient ramparts of one of the most beautiful villages of France, the Hotel-Restaurant "Les Remparts" is a really charming and quiet place, overlooking a magnificent valley in the heart of Provence. 

Enjoy a peaceful place, customer parking, terrace ready to provide sixty covered seats, greenery all over and a safe place for children to play. 

The Auberge is part of a large vineyard and olive grove. Producing fine ingredients on site means they are fresh when they arrive at your table.

Located in the centre of the village of Les Taillades, l’Auberge des Carrières offer you a cuisine with fresh products in a cosy ambience. 

With innovative presentations and recipes, this restaurant offers seasonal produce combined in creative dishes that mix traditional cuisine with an innovative flair. It is part of the Safari Hotel.

Located in a beautiful 19th-century house of Napoleonic style, this restaurant is part of Les Frenes Hotel.

Located in a street right off the main food market, La Bota is a small restaurant with about eight tables outside.

Located on one of the oldest and most beautiful squares in Avignon, at this restaurant you can enjoy a coffee on its pleasant terrace, or dinner in its dining room.